Frequently Asked Questions
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The Brewers Association recommends cleaning draft lines every 2 weeks (bi-weekly) to prevent the buildup of yeast, bacteria, mold, and beer stone that can ruin beer flavor and pose health risks. Regular cleaning ensures your beer pours as the brewer intended—with the correct carbonation, aroma, and taste. We follow this industry standard and use professional-grade equipment to deliver thorough, reliable results every time.
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Skipping or delaying cleanings allows yeast, bacteria, mold, and beer stone to accumulate inside the lines. This leads to off-flavors (buttery, sour, or vinegary tastes), excessive foam and wasted beer, inconsistent pours, potential health code violations, and premature wear on expensive faucets, couplers, and regulators. In the long run, it costs more in lost product and repairs than investing in routine professional maintenance.
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Our standard rate is $11 per tap with a $66 minimum for bi-weekly service throughout Northwest WA. This flat, predictable pricing covers a complete clean—including flushing, scrubbing faucets and couplers, quarterly acidic treatments for beer stone, and leak checks—so you always know what to expect. No hidden fees, and the investment quickly pays for itself in reduced waste and happier customers.
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Yes—we only use professional-grade electric recirculation pumps and industry-approved cleaning solutions for deeper, more effective results than basic hand methods can achieve. These tools allow us to thoroughly remove stubborn buildup and sanitize every inch of the line, ensuring brewery-fresh taste and extending the life of your draft system.
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We proudly serve bars, restaurants, and breweries across Skagit, Whatcom, and Northern Snohomish Counties, including Mount Vernon, Burlington, Sedro-Woolley, Bellingham, Oak Harbor, and all surrounding areas in Northwest WA. If you're in our service zone, we'll keep your lines pouring perfectly on a reliable schedule.
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Yes—foamy pours and off-flavors are almost always caused by dirty lines, temperature issues, pressure imbalances, or worn parts. During every cleaning visit, we inspect the system and can address many common problems on the spot. Small parts like gaskets or O-rings are replaced at no extra charge as part of our standard service. For larger components such as new faucets, couplers, or regulators, we provide a clear quote upfront before proceeding. Our goal is to get your beer pouring smoothly again with minimal downtime and fair, transparent pricing.
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Yes—we design and install custom draft beer systems and upgrades tailored to your space and menu. From single-tap home kegerators to multi-line bar setups, we handle everything from planning and parts selection to professional installation and ongoing support. You'll get an efficient, easy-to-maintain system that delivers perfect pours for years.
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Getting started is easy—just call or text us at 360-422-1664 for the fastest response, or email support@tapworksnorthwest.com. We'll discuss your setup, answer any questions, and provide a clear quote with no obligation. Most new clients are up and running with regular service within a week.
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We’re proud of our strong customer feedback and consistently high ratings on Google, earned through thorough cleans that go beyond the basics, proactive inspections and small fixes during every visit, professional-grade equipment, and reliable local service across Northwest Washington. If anything ever falls short of your expectations, we want to hear about it right away—we're committed to making it right and keeping your beer pouring perfectly.